Composition: cereals, oils and fats, various sugars, milk and milk derivatives, dried egg, derivative of vegetable origin, carob powder, minerals and salt. Additives: Preservatives , antioxidants, colourants and flavourings Analytical constituents: Moisture (g/100g) 15.3, Total oil (g/100g) 13.8, Protein (g/100g) 9.4, Crude Fibre (w/w) 0.8%, Ash (g/100g)


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