Meat-free and mighty. (Not to mention nutritionally complete, drool-inducing and vet approved.) This wet dog food plant-based recipe is stuffed with tasty vegan ingredients bursting with goodness. The star of the show is jackfruit, followed by red pepper and kidney beans, what a combo. Not to toot our own horn or anything, but this recipe is the perfect way to give your four-legged family a little less meat but still the same delicious flavour, while being perfectly balanced to meet all your dog's needs.
Suitable for: Dogs aged 4+ months.
10% Jackfruit, 8% Rice, 7% Pea Protein, 4% Lentils, 4% Red Pepper, 2% Kidney Beans, 5% Carrots, 3% Sunflower Oil, Nutritional Yeast, Minerals, Tomato Powder, 0.5% Linseed Oil, Cinnamon, Parsley, Algae. Botanicals & Herbs: Golden Rod, Nettle, Aniseed, Rosehips, Marigold Petals, Cleavers, Kelp, Alfalfa, Milk Thistle, Dandelion Root, Burdock Root, Celery Seeds.
Analytical Constituents: Protein: 8.2%; Crude Fibres: 3%; Crude Oils and Fats: 4.2%; Crude Ash: 2.7%; Moisture: 70%; Omega (3 and/or 6): Not Stated; Calcium: Not Stated; Phosphorus: Not Stated


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